Toffee Chocolate Chip Cookies
1 c sugar
1 c dark brown sugar
1 c butter, softened (2 sticks)
2 eggs
1 1/2 tsp vanilla extract
1 tsp salt
1 tsp baking soda
3 c flour
1 c chocolate chips
1 c toffee bits
Preheat oven to 375 degrees. Place sugar, brown sugar, butter, eggs, and vanilla in a large bowl and beat until smooth. Add salt, baking soda, and flour to the sugar mixture and stir until well combined. Fold in chocolate chips and toffee. Drop dough by rounded spoonfuls onto a nonstick baking sheet. Bake 9-11 minutes.
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