Mediterranean Dip

I made this dip for a Christmas party at school and it was a huge hit!  It was gone by the end of lunch and everyone was asking for the recipe.  You must try this one!

Mediterranean Dip

1 pkg cream cheese, softened

1 4oz jar roasted red peppers, drained and chopped

½ cup kalamata olives, chopped

¼ cup balsamic vinaigrette

6 oz feta cheese

2 tbsp fresh parsley, chopped

1 tsp basil

Spread cream cheese in bottom of dish.  Mix all other ingredients, spread over top of cream cheese.  Top with more fresh parsley.  Serve cold with crackers.