Tangy Pork Chop Bake

This is a good recipe that is quick and easy to put together and stick in the oven.  It makes a great, easy weeknight meal.

Tangy Pork Chop Bake

1 box Stove Top stuffing mix for Pork
4 tbsp butter
1 can whole berry cranberry sauce
3/4 cup barbecue sauce
2 tbsp brown sugar
4 bone-in pork chops
In a large skillet, brown pork chops over medium heat (about 5 minutes per side).  Meanwhile, prepare stuffing mix according to package directions.  Place browned pork chops in 9x13 baking dish.  Lightly mix cranberry sauce, brown sugar, and BBQ sauce into stuffing.  Top pork chops with stuffing mix.  Bake at 350 degrees for 30 minutes or until pork is cooked through.  Serve with vegetables or a salad.